Confectionary - commonly used in laboratories

serial number

name

Common models

Features

1

Food additive detector

JC-12D

Detection of pigments in candy, bright blue, indigo, carmine, sunset yellow and other pigments, sorbic acid, sulfur dioxide, acesulfame and other additives

2

Heavy metal detector

JC-12C

Detection of various heavy metals in candy, such as: lead, arsenic, cadmium, copper, zinc, mercury, etc.

3

Microbial detector

JC-WSW

Detection of Salmonella, Staphylococcus aureus, Escherichia coli and other strains in candy

4

Mold incubator

MJ series

Test equipment for culturing eukaryotic microorganisms such as mold

5

1/10,000 electronic analytical balance (internal school)

FA1004C

Weigh the sample

6

Moisture Meter

JC-LS-100A-1

Rapid detection of moisture content in candy